31 Vegan Recipes to Make in October 2026
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31 Vegan Recipes to Make in October 2026 – fall is here and I’ve rounded up some of my favorite appetizers, soups and cozy dinners!

Get ready for cozy weather with this list of 31 Vegan Recipes to Make in October 2026!
This list is packed with cozy soups, delicious pastas and some fun appetizers. This is my favorite time of year to cook. The weather is cooler, football Sundays are in full swing and Halloween decorations are up.
Snuggle up with a book and make one of these recipes tonight!
Smoky Cabbage Soup
This Smoky Cabbage Soup is a healthy blend of tender cabbage, pinto beans & soy chorizo. Plant-based soup that is easy & delicious.
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Creamy Chickpeas & Rice Skillet
This Creamy Chickpeas & Rice Skillet is a quick and easy plant-based dinner that the whole family will love!
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Sunday Night Mushroom Ragu
This Sunday Night Mushroom Ragu is the perfect recipe to have on the stove all day. The cooked down mushrooms give this sauce a meaty texture!
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Vegan Pumpkin Wonton Ravioli
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Cheesy Vegan Swirl Buns
These Cheesy Vegan Swirl Buns are a dairy-free, comforting side dish that are perfect for the holidays! Cheesy, garlicky & delicious!
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Chickpea Pesto Macaroni Soup
This Chickpea Pesto Macaroni Soup is a quick and tasty vegan soup recipe. A tasty broth, tender macaroni, chickpeas & veggies!
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Delicious Vegan Stuffed Shells
These Delicious Vegan Stuffed Shells are simple to make and even easier to eat. Filled with homemade tofu ricotta, spinach & basil in marinara.
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Simple Broccoli Fried Rice
This Simple Broccoli Fried Rice is a protein-packed & delicious one-pot vegan dinner filled with tofu, edamame and broccolini.
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Thai Curry Pumpkin Soup
Creamy and comforting, this Thai Curry Pumpkin Soup is a dairy-free fall soup that everyone will love. Topped with crispy chickpeas!
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Vegan Jalapeño Popper Dip
This Vegan Jalapeño Popper Dip is a dairy-free take on a classic game day snack! Perfectly creamy with a hint of spice from soy chorizo!
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Salsa Verde Lentil Soup
Simple, quick and delicious, this Salsa Verde Lentil Soup is the perfect fall dinner. Ready in 30 minutes and packed with flavor!
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Fall Harvest Salad
This Fall Harvest Salad is filled with roasted delicata squash, kale & red onion tossed in a creamy tahini dressing. Serve as a main or a side!
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Butternut Squash Soup Bread Bowls
These Butternut Squash Soup Bread Bowls are cozy, delicious and EASY! The best way to enjoy a creamy, vegan soup!
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Brown Butter Butternut Squash Bucatini
This Brown Butter Butternut Squash Bucatini is a dairy-free pasta dream! Roasted veggies are the base of this super creamy sauce!
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Chickpea & Quinoa Lemon Soup
This Chickpea & Quinoa Lemon Soup is a healthy, light and tasty vegan soup recipe. Filled with veggies, chickpeas, quinoa & delicious broth!
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Cheesy Butternut Squash Tart
This Cheesy Butternut Squash Tart is the perfect holiday appetizer! Puff pastry is layered with non-dairy cheese and thinly sliced butternut squash.
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Buffalo Potato Corn Chowder
This Buffalo Potato Corn Chowder is a hearty one-pot soup that is 100% dairy-free! Serve with your favorite toppings for a cozy dinner with some spice!
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Pumpkin Shaped Pizza Bites
These Pumpkin Shaped Pizza Bites are stuffed with a mediterranean, dairy-free filling that is delicious! The perfect vegan fall recipe!
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Butternut Squash Mac & Cheese
This vegan Butternut Squash Mac & Cheese is creamy, delicious and full of fall flavors. This is the perfect vegan holiday side dish!
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Roasted Cauliflower & Curried Quinoa
Simple and delicious, this Roasted Cauliflower & Curried Quinoa has Indian-inspired flavors and is ready in 35 minutes. A quick vegan weeknight dinner!
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Wild Rice Stuffed Acorn Squash
This Wild Rice Stuffed Acorn Squash recipe is filled with fall flavors. The squash is roasted until tender and stuffed with wild rice & chickpeas.
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Roasted Squash & Lentils
This Roasted Squash & Lentils is a mix between a salad and a bowl. Crispy delicata squash, vegan feta and lemony lentils with fresh herbs!
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Butternut Squash Orzo & Bean Meatballs
This Butternut Squash Orzo & Bean Meatballs recipe is a fall dinner dream! Orzo tossed in a butternut squash sauce, kidney bean "meatballs" and vegan brown butter & sage drizzle.
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Sesame Crusted Tofu Brussels Sprouts Salad
This Sesame Crusted Tofu Brussels Sprouts Salad is quick, light and protein packed. Raw shaved brussels sprouts and baked tofu in a maple dressing.
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Butternut Squash Curry Noodle Soup
This Butternut Squash Curry Noodle Soup has a coconut & red curry base and is filled with roasted purple cauliflower, tofu and rice noodles.
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Butternut Squash Tomato Soup
This Butternut Squash Tomato Soup is creamy and delicious – made with roasted veggies and served with vegan parmesan crisps.
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Vegan Sausage & Butternut Squash Rice Skillet
The perfect fall dinner – this Vegan Sausage & Butternut Squash Rice Skillet has roasted squash, crispy vegan sausage, fresh herbs & kale.
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Green Curry Udon Noodle Soup
This Green Curry Udon Noodle Soup has a coconut broth, tender bok choy and crispy soy curls. A comforting vegan noodle soup!
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Spicy Vegan Gochujang Noodles
These Spicy Vegan Gochujang Noodles are ready in 30 minutes and pack the perfect amount of heat & creaminess. These are comfort in a bowl.
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Red Curry Lentil Soup
This Red Curry Lentil Soup has a cabbage base that is blended until smooth and then combined with coconut milk & cooked lentils.
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Vegan BBQ Bacon Pizza
This Vegan BBQ Bacon Pizza is better than any take-out I've had and a great dinner to make on a Friday at home. Layered with caramelized onions, tempeh bacon and a creamy sauce.
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