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    Vegan Sausage, Peppers & Gnocchi

    August 22, 2022 By Rene 5 Comments

    Vegan Sausage, Peppers & Gnocchi is the perfect weeknight sheet pan dinner! Ready in 30 minutes and made on just one baking sheet. Quick, easy, delicious.

    Jump to Recipe
    Vegan Sausage, Peppers & Gnocchi is the perfect weeknight sheet pan dinner! Ready in 30 minutes and made on just one baking sheet. Quick, easy, delicious | ThisSavoryVegan.com #thissavoryvegan #sheetpandinner #vegandinnerideas

    I've been working on a series of easy sheet pan dinners, and this one is at the top of my list. This recipe will make your house smell AMAZING! And the fact that this is made on just one baking sheet - it is the easiest weeknight dinner. The leftovers are just as good too. This is a must make!

    Jump to:
    • How to Make the Vegan Sausage, Peppers & Gnocchi
    • How to Serve
    • Need More Recipe Inspo? Check these Out!
    • Did you Make this Recipe?
    • 📖 Recipe
    • 💬 Comments

    How to Make the Vegan Sausage, Peppers & Gnocchi

    Start out by dicing the vegan sausage, bell peppers, onions, jalapeño and garlic. Add it all to a parchment-lined baking sheet and drizzle with oil, dried oregano, dried basil, cumin, smoked paprika and pepper. Toss to coat and bake for 20 minutes.

    Meanwhile, bring a large pot of water to a boil and cook the gnocchi until it floats to the top - about 3 minutes. Drain and set aside.

    Pull the baking sheet out of the oven and add the gnocchi. Place it under the broiler for a few minutes - you want the gnocchi to get a little char.

    Vegan Sausage, Peppers & Gnocchi is the perfect weeknight sheet pan dinner! Ready in 30 minutes and made on just one baking sheet. Quick, easy, delicious | ThisSavoryVegan.com #thissavoryvegan #sheetpandinner #vegandinnerideas
    Vegan Sausage, Peppers & Gnocchi is the perfect weeknight sheet pan dinner! Ready in 30 minutes and made on just one baking sheet. Quick, easy, delicious | ThisSavoryVegan.com #thissavoryvegan #sheetpandinner #vegandinnerideas
    Vegan Sausage, Peppers & Gnocchi is the perfect weeknight sheet pan dinner! Ready in 30 minutes and made on just one baking sheet. Quick, easy, delicious | ThisSavoryVegan.com #thissavoryvegan #sheetpandinner #vegandinnerideas

    How to Serve

    Pull the baking sheet out of the oven and add another drizzle of oil if it is looking a little dry. I like to serve this with plenty of fresh parsley and some red pepper flakes.

    This meal really stands on its own, so there isn't too much else you need to do. You could serve a salad or some garlic bread on the side. But I think the best part of this recipe is that you can literally throw everything on the baking sheet and call it a day!

    Vegan Sausage, Peppers & Gnocchi is the perfect weeknight sheet pan dinner! Ready in 30 minutes and made on just one baking sheet. Quick, easy, delicious | ThisSavoryVegan.com #thissavoryvegan #sheetpandinner #vegandinnerideas
    Vegan Sausage, Peppers & Gnocchi is the perfect weeknight sheet pan dinner! Ready in 30 minutes and made on just one baking sheet. Quick, easy, delicious | ThisSavoryVegan.com #thissavoryvegan #sheetpandinner #vegandinnerideas

    Need More Recipe Inspo? Check these Out!

    • Sheet Pan Vegan Jalapeño Popper Pizza
    • Sheet Pan Breakfast Potatoes
    • Simple Vegan Pesto Gnocchi
    • Vegan Gnocchi Potato Salad
    • Roasted Cauliflower Vegan Thai Pizza

    Did you Make this Recipe?

    If you made this Vegan Sausage, Peppers & Gnocchi I would LOVE to hear what you thought. Be sure to drop a comment and a rating below! You can also tag me on social media if you snapped a photo. I LOVE seeing your recreations!

    Vegan Sausage, Peppers & Gnocchi is the perfect weeknight sheet pan dinner! Ready in 30 minutes and made on just one baking sheet. Quick, easy, delicious | ThisSavoryVegan.com #thissavoryvegan #sheetpandinner #vegandinnerideas

    📖 Recipe

    Vegan Sausage, Peppers & Gnocchi is the perfect weeknight sheet pan dinner! Ready in 30 minutes and made on just one baking sheet. Quick, easy, delicious | ThisSavoryVegan.com #thissavoryvegan #sheetpandinner #vegandinnerideas
    Print Pin
    4.80 from 5 votes

    Vegan Sausage, Peppers & Gnocchi

    Vegan Sausage, Peppers & Gnocchi is the perfect weeknight sheet pan dinner! Ready in 30 minutes and made on just one baking sheet. Quick, easy, delicious.
    Course Main Course
    Cuisine Italian
    Keyword dinner, easy, gnocchi, quick dinner, sheet pan, vegan sausage, weeknight dinner
    Prep Time 10 minutes
    Cook Time 25 minutes
    Total Time 35 minutes
    Servings 4
    Calories 466kcal

    Ingredients

    • 1 pound vegan sausage sliced, I used Beyond Italian Sausage
    • 1 red bell pepper sliced
    • 1 green bell pepper sliced
    • 1 yellow onion sliced
    • 1 jalapeño sliced, optional
    • 2 cloves garlic diced
    • 2 tablespoons olive oil plus more for serving
    • ½ teaspoon dried basil
    • ½ teaspoon dried oregano
    • ½ teaspoon smoked paprika
    • ½ teaspoon cumin
    • ¼ teaspoon pepper
    • ¼ teaspoon salt
    • 1 pound gnocchi
    • parsley, red pepper flakes for serving

    Instructions

    • Preheat the oven to 425 degrees and line a baking sheet with parchment paper.
    • Add all of the ingredients (except for the gnocchi) to the baking sheet and toss to coat evenly. Place in the oven and bake for 20 minutes, flipping halfway.
    • Meanwhile, bring a pot of water to a boil. Add the gnocchi and cook until they float to the top (about 3 minutes). Drain and set aside.
    • Add the cooked gnocchi to the baking sheet and toss to combine. Place in the oven under the broiler for a few minutes, or until the gnocchi has a slight char.
    • Remove from the oven and drizzle with a little more oil. Divide between 4 bowls and serve with fresh parsley & red pepper flakes.

    Video

    Nutrition

    Calories: 466kcal | Carbohydrates: 47g | Protein: 22g | Fat: 20g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 1034mg | Potassium: 418mg | Fiber: 8g | Sugar: 3g | Iron: 9mg
    Vegan Sausage, Peppers & Gnocchi is the perfect weeknight sheet pan dinner! Ready in 30 minutes and made on just one baking sheet. Quick, easy, delicious | ThisSavoryVegan.com #thissavoryvegan #sheetpandinner #vegandinnerideas
    « Weekly Vegan Dinner Plan #184
    Sheet Pan Soy Curl Poblano Fajitas »

    Reader Interactions

    Comments

    1. Eileen

      October 29, 2022 at 4:06 pm

      4 stars
      I added all of the oil, spices, herbs and garlic to a large bowl and mixed them; I added the remaining ingredients and use a rubber spatula to mix the herb mixture with the onion and peppers. Then poured the mixture on to the parchment paper.

      After I drained the gnocchi, I put it in thr bowl I used for the other ingredients and used the spatula to let the gnocchi absorb the little remaining oil and herbs.

      It was very good.

      Reply
    2. Frances

      August 25, 2022 at 5:54 am

      Great recipe, very easy, thank you! Used Beyond Sausage and it was delicious, really soaked up the spices. Will make it again next week.

      Reply
      • Rene

        August 25, 2022 at 5:59 am

        Awesome! So glad you enjoyed it Frances!

        Reply
    3. Megan

      August 22, 2022 at 3:51 pm

      5 stars
      Loved this recipe! Easy and Delicious!

      Reply
      • Rene

        August 23, 2022 at 10:13 am

        Thanks Megan! So glad you enjoyed it!!!

        Reply

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    I’m Rene! So-cal native, dog mom and lover of all things spicy. Learn more.

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