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Perfect for those cold winter days, this Spicy Cabbage Detox Soup is packed full of veggies, spices and a delicious broth.

Perfect for those cold winter days, this Spicy Cabbage Detox Soup is packed full of veggies, spices and a delicious vegan beef broth | ThisSavoryVegan.com #vegan #vegansoup

This time of year there is nothing better than a bowl of piping hot soup. And if you have been around TSV for a while you know I’m not just talking about temperature here. Today we’re getting spicy.

There is just something delicious about that spicy tingle on your tongue after eating something with some zip to it.

Perfect for those cold winter days, this Spicy Cabbage Detox Soup is packed full of veggies, spices and a delicious vegan beef broth | ThisSavoryVegan.com #vegan #vegansoup

If you aren’t a spice person, you can always adjust the recipe to mellow the spice – but I don’t know who would want to do such a crazy thing.

In this soup we have the typical veggie soup characters. Carrots, celery, onions, cabbage. But the real star of the show is the broth. I mean, that is really the most important part of any soup you make.And this broth is especially tasty.

Perfect for those cold winter days, this Spicy Cabbage Detox Soup is packed full of veggies, spices and a delicious vegan beef broth | ThisSavoryVegan.com #vegan #vegansoup

How to make Spicy Cabbage Detox Soup

Well, you’ve heard me talk about this stuff again and again, but I swear there is a reason I keep shoving it down your throat – it really is freaking amazing!

Yep, for this soup you will need my little friend Better Than Bouillon. This time we will be using their vegan beef flavor. And guys, this stuff really tastes like beef broth. I remember trying it when I first went vegan and I was totally shocked by the flavor.

I have only been able to find it at Whole Foods, but you can also buy it online here.

Since the flavor is so strong, I used a combo of broth and water (rather than all broth). If you are using a low sodium broth, you will probably want to use all broth and no water. But it’s up to you!

With just a few other spices and herbs, you will have one of the most flavorful veggie soups you’ve ever tasted. Not only does this soup pack a ton of veggies into one meal (score), it has so much flavor you are going to be going back for more.

TSV TIP: The cook time will depend on how soft or firm you like your veggies. I personally like very soft veggies – I’m talking no crunch at all. But just keep tasting it as you go until the veggies are just how you like them.

Did you Make this Recipe?

If you made this Spicy Cabbage Detox Soup I would LOVE to hear what you thought. Be sure to drop a comment and a rating below! You can also tag me on social media if you snapped a photo. I LOVE seeing your recreations!

Spicy Cabbage Detox Soup

Servings: 8
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Perfect for those cold winter days, this Spicy Cabbage Detox Soup is packed full of veggies, spices and a delicious vegan beef broth.
4.78 from 18 ratings

Ingredients

Instructions
 

  • Add broth and all remaining ingredients to a large pot. Bring to a rolling boil then lower heat and simmer until veggies are cooked to your liking.**
  • Serve hot – leftovers will keep in the fridge for 5-7 days. 

Notes

*You can also use a combo of broth & water depending on the strength of the broth flavor. I used vegan beef broth so I used 5 cups of broth and 3 cups of water.
**I like my veggies super tender, so I cooked my soup for a full hour. If you like a little crunch then you should only need to cook the soup for 30 minutes. 
Calories: 50kcal, Carbohydrates: 11g, Protein: 3g, Fat: 1g, Saturated Fat: 1g, Sodium: 363mg, Potassium: 254mg, Fiber: 4g, Sugar: 5g, Iron: 1mg
Did you make this recipe?Leave a review below or take a photo and share it on Instagram @thissavoryvegan with #thissavoryvegan.