Christmas Antipasto Wreath

Today we are making antipasto, but festive! This Christmas Antipasto Wreath is 100% vegan – each skewer is layered with olives, tomatoes, vegan cheese, vegan pepperoni, artichoke hearts and fresh basil. This can be adapted with all kinds of different goodies. Use your favorites, or whatever you have on hand! This recipe is super fun and perfect for a holiday party!

What Ingredients to Use

You have so many options when it comes to which ingredients you use for these skewers, but I think there are a couple of staples. Here is what I used (and some additional options):

Veggies – I used olives, cherry tomatoes and marinated artichoke hearts. Some other options are roasted red peppers, banana peppers, peperoncini peppers.

Vegan cheese – the vegan cheese is totally optional, but delicious. I used vegan feta. But, I’m not going to lie, it wasn’t the easiest to work with. I would recommend popping it in the freezer for about 15 minutes before assembling to keep it from crumbling. You can also sub your favorite block of vegan cheese.

Vegan pepperoni – I think the vegan pepperoni added a great salty bite to these skewers. I used a combo of Field Roast and Yves. You could also cook up some Beyond Italian sausage and cut it in rounds.

How to Serve

There isn’t anything too complex when it comes to assembling this Christmas Antipasto Wreath! Grab some appetizer skewers and layer on all of your ingredients. I was able to make 24 skewers, but just keep going until you run out of stuff to skewer.

Grab a round platter and layer the finished skewers in the shape of a wreath. To make it extra pretty, add some fresh rosemary. Super simple, super cute!

Cover and place in the fridge until ready to serve. I wouldn’t be mad about a drizzle of balsamic over everything too!

Need More Recipe Inspo? Check these Out!

• Vegan Pull-Apart Christmas Tree
• Vegan Puff Pastry Pizza Pockets
• Mediterranean Zucchini Noodles
• Greek Tempeh Skewer Bowls
• Candy Cane Pizza Crescent

Did you Make this Recipe?

If you made this Christmas Antipasto Wreath I would LOVE to hear what you thought. Be sure to drop a comment and a rating below! You can also tag me on social media if you snapped a photo. I LOVE seeing your recreations!