20 Butternut Squash Recipes to Make this Fall

One of my all time favorite ingredients to use in the fall is butternut squash! It can take on so many flavors and textures!

You can use it to make creamy pastas, delicious pizzas and yummy soups. I think it is an epic ingredient that everyone needs to try out.

I know that it can be a little intimidating – you’ve got to peel it, de-seed it and cube it. But don’t let that stop you! It is worth the work.

And a little tip – Trader Joe’s sells it pre-cut if you want to skip the extra work!

Cheesy Butternut Squash Tart

Spicy Butternut Squash Pasta

Butternut Squash Quinoa Bowls

Creamy Butternut Squash Pasta

Baked Butternut Squash Wontons

Butternut Squash Curry Noodle Soup

Cheesy Butternut Squash Pasta Bake

Butternut Squash Couscous Salad

Butternut Squash Mac & Cheese

Butternut Squash Poblano Enchilada Casserole

Butternut Squash Orzo & Bean Meatballs

Chipotle Butternut Squash Quinoa Salad

Butternut Squash Tacos

Butternut Squash Tomato Soup

Vegan Sausage & Butternut Squash Rice Skillet

Slow Cooker Butternut Squash Chili

Vegan Butternut Squash and Sausage Pizza

Vegan Butternut Squash Tacos with Chipotle Cilantro Sauce

Butternut Squash Soup Bread Bowls

Brown Butter Butternut Squash Bucatini