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5 nights worth of vegan dinners to help inspire your menu. Choose one recipe to add to your rotation or make them all – shopping list included.

5 nights worth of vegan dinners to help inspire your menu. Choose one recipe to add to your rotation or make them all - shopping list included | ThisSavoryVegan.com #vegan #mealprep

We’re back with Week #2 of the Weekly Vegan Dinner Plans!

If you missed the first week, head here to check it out.

Here in San Diego, the weather is finally cooling down – thank goodness! And I am taking full advantage. From Fall candles to cozy sweaters, I am embracing the season. Call me basic, I have no shame.

And while this week’s dinner menu is anything but basic, it is definitely cozy.

From veggie packed chili to spicy buffalo cauliflower tacos, you will be eating delicious vegan food all week long.

If you’re making all 5 recipes be sure to print the grocery list at the bottom of the page.

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Want to check out past dinner plans? Head over here.

MONDAY

This Vegetarian Orzo Chili is packed full of nutritious veggies and hearty orzo pasta. This is one of my favorite meal prep recipes!

This Vegetarian Orzo Chili is packed with nutritious veggies, fiber packed beans and hearty orzo - perfect for meal prepping | Vegan | ThisSavoryVegan.com

TUESDAY

Taco Tuesday is a way of life in San Diego. But making them at home is just as easy and can taste even better. These Buffalo Cauliflower Tacos are packed full of spicy buffalo sauce, creamy ranch, crunchy romaine and hearty avocados.

These Vegan Buffalo Cauliflower Tacos are packed full of spicy buffalo sauce, creamy ranch, crunchy romaine and hearty avocados | ThisSavoryVegan.com

WEDNESDAY

Wednesday calls for an easy and delicious dinner. This Roasted Garlic Tomato Spaghettini with Garlic Parmesan Bread Crumbs is packed full of flavor and super simple to make.

Roasted Garlic Tomato Spaghettini with Garlic Parmesan Bread Crumbs | ThisSavoryVegan.com

THURSDAY

These Black Bean Quinoa Buddha Bowls are loaded with nutritious ingredients and yummy flavors.

For a quick and easy meal try these Black Bean Quinoa Buddha Bowls with Salsa Verde Vinaigrette. Healthy, simple and easy to customize | ThisSavoryVegan.com

FRIDAY

And as you all know…on Friday’s we eat pizza. Last week I shared a new pizza recipe that is sure to be your new favorite – Roasted Garlic and Spinach White Pizza.

The perfect vegan pizza when you need something simple, comforting and delicious - Vegan Roasted Garlic and Spinach White Pizza | ThisSavoryVegan.com #vegan #veganpizza

Now let’s make your life a little easier with a grocery list…

Weekly Vegan Dinner Plan #23

4.50 from 2 ratings

Ingredients

DRY GOODS

PRODUCE

REFRIGERATOR/FREEZER

  • 16 oz pre-made pizza dough
  • 4 oz vegan cream cheese
  • 2 tbsp vegan mayo
  • vegan parmesan
  • vegan ranch
Did you make this recipe?Leave a review below or take a photo and share it on Instagram @thissavoryvegan with #thissavoryvegan.

This post may contain affiliate links. If you click on one and make a purchase I will receive a small percentage of the sale. Please know I would never link a product unless I have personally used it and loved it!

If you make any of these recipes be sure to snap a photo + post it + and tag #thissavoryvegan and @thissavoryvegan!