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5 nights worth of vegan dinners to help inspire your menu. Choose one recipe to add to your rotation or make them all – shopping list included.

5 nights worth of vegan dinners to help inspire your menu. Choose one recipe to add to your rotation or make them all - shopping list included | ThisSavoryVegan.com #vegan #mealprep

October is here!

It is officially Fall and I am soooooo ok with it.

Now if we could just get the weather in San Diego to cool down below 80, it would really feel like the seasons have changed.

I digress.

It is Sunday.

Yes, it means Monday is around the corner. BUT it also is a day to rest and reset. On Sundays you will find me watching movies, reading books and prepping food for the week.

And that is where this weekly dinner plan comes into play.

5 delicious vegan dinner recipes to get you through the work week. Print the grocery list and head to the store. I do the prep work, you do the cooking.

It’s a team effort.

If you’re making all 5 recipes be sure to print the grocery list at the bottom of the page.

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Want to check out past dinner plans? Head over here.

MONDAY

This Creamy Vegan Garlic Pasta with Crispy Brussels Sprouts is simple to make and the perfect Fall dinner to keep you warm and satisfied! (Plus, who doesn’t like having pasta on a Monday?)

This Creamy Vegan Garlic Pasta with Crispy Brussels Sprouts is simple to make and the perfect Fall dinner to keep you warm and satisfied! | ThisSavoryVegan.com #vegan #veganpasta

TUESDAY

A creamy, spicy combo of marinated cauliflower, vegan ranch and buffalo sauce – Vegan Buffalo Cauliflower Quesadillas. A twist on your typical Taco Tuesday.

Spice up your next lunch with this Vegan Buffalo Cauliflower Quesadillas. A creamy, spicy combo of marinated cauliflower, vegan ranch and buffalo sauce | ThisSavoryVegan.com

WEDNESDAY

This Southwest Chopped Salad with Vegan Cilantro Ranch is the perfect mid-week dinner. Packed full of veggies and ready in just 10 minutes!

This Southwest Chopped Salad with Vegan Cilantro Ranch is perfect for Summer. A crowd pleaser that is ready in just 10 minutes! | ThisSavoryVegan.com

THURSDAY

All of your favorite taco flavors come together with these Loaded Vegan Taco Fries. Perfect dinner for Thursday night football!

All of your favorite taco flavors come together with these Loaded Vegan Taco Fries. A fun game day snack or quick dinner #vegan #gamedaysnacks | ThisSavoryVegan.com

FRIDAY

This Mediterranean Flatbread is topped with arugula basil pesto, roasted tomatoes, peperoncini peppers, onions and fresh arugula. A vegan pizza dream.

Mediterranean Flatbread | ThisSavoryVegan.com

Weekly Vegan Dinner Plan #27

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Ingredients

PANTRY STAPLES

DRY GOODS

  • 16 oz pasta
  • 15 oz can fire roasted tomatoes
  • 1 head garlic
  • 1 cup veggie broth
  • 2 15 oz cans black beans
  • 1/3 cup unsalted cashews
  • peperoncini peppers
  • 1 tsp vegan beef bouillon

PRODUCE

REFRIGERATOR/FREEZER

  • vegan ranch
  • vegan butter
  • 1 cup unsweetened non-dairy milk
  • 2 cups frozen french fries
  • 1 1/4 cup frozen corn
  • 16 oz pre-made pizza dough
  • 8 oz soyrizo
Did you make this recipe?Leave a review below or take a photo and share it on Instagram @thissavoryvegan with #thissavoryvegan.

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If you make any of these recipes be sure to snap a photo + post it + and tag #thissavoryvegan and @thissavoryvegan!