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This Vegan Avocado Jalapeño Dip is creamy, spicy and the perfect dip for parties. You can also use it in tacos, bowls or salads!

This Vegan Avocado Jalapeño Dip is creamy, spicy and the perfect dip for parties. You can also use it in tacos, bowls or salads | ThisSavoryVegan.com #thissavoryvegan #vegandip #vegansnacks

With the Super Bowl a little over a week away, I figured it was a good time to introduce you to my new favorite dip recipe. This Vegan Avocado Jalapeño Dip is super creamy, a tad spicy and 100% delicious. Top it off with avocado chunks and serve it up with tortilla chips. It’s a must!

How to make Vegan Avocado Jalapeño Dip

This recipe is BEYOND easy to make! Throw everything in a food processor or blender and turn it on. Once everything is creamy and smooth, you’re literally done! It’s perfect when you’re short on time.

But let’s talk about the jalapeños. For this recipe I used a can of pickled jalapeños and carrots. The canned liquid and all. You can find these cans in the hispanic section at the grocery store. Use a small can for some kick and a big can for some serious spice!

This Vegan Avocado Jalapeño Dip is creamy, spicy and the perfect dip for parties. You can also use it in tacos, bowls or salads | ThisSavoryVegan.com #thissavoryvegan #vegandip #vegansnacks

How to serve Vegan Avocado Jalapeño Dip

You can serve this dip right away or you can chill it. But, right before serving add some extra avocado chunks for some texture (and it just looks pretty).

I like to serve this dip with tortilla chips, but it would also be good with warm pita bread or veggies.

You also have LOTS of options when it comes to leftovers. This sauce would be great in a salad, a burrito bowl or tacos! And trust me, this recipe makes plenty, so you can easily eat it all week long!

This Vegan Avocado Jalapeño Dip is creamy, spicy and the perfect dip for parties. You can also use it in tacos, bowls or salads | ThisSavoryVegan.com #thissavoryvegan #vegandip #vegansnacks

Need more recipe inspo? Check these out:

This Vegan Avocado Jalapeño Dip is creamy, spicy and the perfect dip for parties. You can also use it in tacos, bowls or salads | ThisSavoryVegan.com #thissavoryvegan #vegandip #vegansnacks

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Vegan Avocado Jalapeño Dip

Servings: 2 cups
Prep Time: 10 minutes
Total Time: 10 minutes
This Vegan Avocado Jalapeño Dip is creamy, spicy and the perfect dip for parties. You can also use it in tacos, bowls or salads!
5 from 5 ratings

Ingredients

Equipment

Instructions
 

  • Add all of the ingredients to a food processor or blender. Pulse until combined, scraping down the sides as needed.
  • Taste and adjust the seasonings if needed.
  • Serve at room temperature (or chilled) with avocado chunks on top and chips on the side.
Calories: 826kcal, Carbohydrates: 29g, Protein: 10g, Fat: 79g, Saturated Fat: 16g, Polyunsaturated Fat: 2g, Monounsaturated Fat: 6g, Sodium: 2437mg, Potassium: 527mg, Fiber: 15g, Sugar: 7g, Iron: 4mg
Cuisine: American, Mexican
Course: Appetizer, dip, Snack
Did you make this recipe?Leave a review below or take a photo and share it on Instagram @thissavoryvegan with #thissavoryvegan.

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If you make any of these recipes be sure to snap a photo + post it + and tag #thissavoryvegan and  @thissavoryvegan!

This Vegan Avocado Jalapeño Dip is creamy, spicy and the perfect dip for parties. You can also use it in tacos, bowls or salads | ThisSavoryVegan.com #thissavoryvegan #vegandip #vegansnacks