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    Chipotle Corn Rice

    January 10, 2017 By Rene Leave a Comment

    Jazz up your plain rice with this Chipotle Corn Rice | Vegan + GF | ThisSavoryVegan.com

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    I don't know about you, but rice is a staple in my diet. Jasmine, basmati, brown...you name it I eat it.

    But sometimes you need to spice up your rice - make it interesting. And one of the easiest and tastiest ways to do that is with this Chipotle Corn Rice.

    You get a slightly smoky/spicy flavor from the chipotles and a little bit of crunch and color from the corn.

    It only takes an extra minute to jazz up your plain rice and it adds a ton of flavor to your plate.

    This is the perfect addition to tacos, burritos or a Mexican Buddha Bowl - one of my all time favorites!

    Jazz up your plain rice with this Chipotle Corn Rice | Vegan + GF | ThisSavoryVegan.com

    Jazz up your plain rice with this Chipotle Corn Rice | Vegan + GF | ThisSavoryVegan.com
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    Chipotle Corn Rice

    Prep Time 1 minute
    Cook Time 10 minutes
    Total Time 11 minutes
    Servings 4

    Ingredients

    • 1 cup rice I used basmati
    • 2 cups water
    • ⅓ cup frozen corn unthawed
    • 2 chipotle peppers in adobo sauce diced
    • 1-2 tbsp. adobo sauce from chipotle pepper can, to taste
    • salt to taste (optional)

    Instructions

    • Add first 5 ingredients to a medium pan over high heat. Bring to a boil, cover and reduce heat to low. Simmer until rice absorbs all of the water (approx. 10-12 minutes).
    • Fluff rice with a fork, add salt (if using), and serve.
    Jazz up your plain rice with this Chipotle Corn Rice | Vegan + GF | ThisSavoryVegan.com
    « Asian Vegetable Noodle Soup
    Mexican Buddha Bowl »

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    Hey, nice to meet you!

    I’m Rene! So-cal native, dog mom and lover of all things spicy. Learn more.

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