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Fall Recipes

Roasted Tomato Pesto Orzo

Red Curry Quinoa Stuffed Peppers

Crispy Potato & Green Chile Rice Bowls

Ginger Garlic Vegan Beef Bowls

Roasted Poblano Tofu Scramble

Cajun Tofu Wraps

Chili Crunch Tofu & Spinach Rice Noodles

Parmesan Cauliflower & Lentil Salad

Roasted Broccoli Salad

Creamy Curried Cauliflower Soup

Sheet Pan Vegan Sausage & Cabbage

Roasted Cauliflower Tortilla Soup

Shredded Tofu Burrito Bowls

Vegan Harissa Beef Couscous Bowls

Soyaki Mushroom Street Tacos

Braised Cabbage & Lentils

White Chickpea Chili

Taco Stuffed Sweet Potatoes

Gochujang Tofu & Snap Peas

Harissa Chickpea Pitas

Simple Soyaki Eggplant

Red Curry Peanut Soup with Sesame Crusted Tofu

Crispy Oyster Mushroom Tacos

Harvest Bowl with Maple Dijon Dressing