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This Falafel Kale Salad with The Best Tahini Dressing is going to be your new go-to meal. Filled with healthy veggies, great flavors and a creamy oil-free dressing that is delish | ThisSavoryVegan.com #thissavoryvegan #healthy #salad

Falafel Kale Salad with The Best Tahini Dressing

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This Falafel Kale Salad with The Best Tahini Dressing is going to be your new go-to meal. Filled with healthy veggies, great flavors and a creamy oil-free dressing that is delish!
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 4

Ingredients

  • 4-6 cups kale cut in bite-sized pieces and stems removed
  • 1-2 lemons juiced
  • 1 recipe Simple Crispy Vegan Falafel 12 balls
  • 1 recipe The Best Tahini Dressing
  • 1/2 red onion thinly sliced
  • 15 oz can white beans drained and rinsed
  • 1 jalapeño finely chopped (optional)
  • 2 slices pita bread cut in square

Instructions

  • Place the kale in a large bowl and drizzle with lemon juice. You may need to use more than one lemon depending on how how juicy your lemons are. Massage your kale for 60 seconds - incorporating the lemon juice into the kale. Place in the fridge until ready to use. 
  • Prepare Tahini Dressing according to instructions and place in the fridge until ready to use.
  • Prepare the Simple Crispy Vegan Falafel according to instructions.
  • Assemble salads: Divide kale between four bowls. Top each bowl with 3 falafel balls, red onion, white beans, jalapeño (if using) and pita slices. Drizzle dressing over each bowl. Serve and enjoy. 

Notes

If meal prepping: separate kale, red onion, white beans and jalapenos into four bowls. Cover and store in the fridge. Store cooked falafel in a separate container and heat one serving of falafel before eating.