This Red Wine Vinaigrette is the easiest and tastiest dressing to make at home.
Like you need to go make it right now.
Well maybe not right, right now. But this weekend for sure.
This dressing is perfect for salads, to marinate tofu in or to bake veggies with. It is tangy, savory and flavorful.
And all you will need is a whopping 5 ingredients:
- olive oil
- red wine vinegar
- fresh garlic
- dried oregano
Throw everything in a bowl and mix it together (or put it in a blender if you don’t feel like chopping garlic).
It is so simple, but the flavor is eye-popping good.
Red Wine Vinaigrette
- 1 cup olive oil
- 3/4 cup - 1 cup red wine vinegar depending how tangy you like it
- 1-2 cloves of garlic minced
- 1 tbsp. dried oregano
- pepper to taste
- Combine ingredients in a bowl and stir to combine.