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    Hummus Toast with Wilted Spinach & Tomatoes

    March 1, 2018 By Rene 8 Comments

    Spruce up breakfast or brunch with this Hummus Toast with Wilted Spinach & Tomatoes. A delicious combination of flavors that will take your toast game to new levels.  

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    Spruce up breakfast or brunch with this Hummus Toast with Wilted Spinach & Tomatoes. A delicious combination of flavors that will take your toast game to new levels | ThisSavoryVegan.com #vegan #brunch

    Toast.

    It's something we all know and love. But sometimes, we can get in a toast rut. You know, the same old thing day after day. But prepare to have a toast revelation, because today I'm bringing you something new to try that is going to get your tastebuds excited.

    Hummus Toast with Wilted Spinach & Tomatoes!

    It sounds simple enough (and it really is simple to make). But the flavors you get from this toast are what make it special.

    Spruce up breakfast or brunch with this Hummus Toast with Wilted Spinach & Tomatoes. A delicious combination of flavors that will take your toast game to new levels | ThisSavoryVegan.com #vegan #brunch

    And per usual, we're going to start off with a little bit of olive oil and some fresh garlic.

    Garlic is such an amazing ingredient. It just tastes so freaking good. Whether you roast it, fry it or use it raw, the flavor never gets old.

    SIDE NOTE - did anyone else watch the Rotten documentary on Netflix about garlic? Who knew there was so much turmoil and politics within the garlic industry? Probably should have guessed - I mean, you can't escape drama when big money is involved. Anyways, back to the toast.

    Once your garlic is sizzling, you're going to add in your tomatoes and let them cook down until they blister. Finally add a few HUGE handfuls of baby spinach (because you know that stuff wilts down to nothing) and some salt & pepper. Once the spinach is wilted down it is time to construct our toast.

    TSV TIP: When it comes to bread, use your favorite. I opted for fresh slices of ciabatta. Ciabatta makes an amazing base for loaded toast because it is so dense, it can hold a lotta stuff. But again, use what you have on hand - you really can't go wrong.

    The first thing we will add to our toast is a layer of creamy hummus.

    Spruce up breakfast or brunch with this Hummus Toast with Wilted Spinach & Tomatoes. A delicious combination of flavors that will take your toast game to new levels | ThisSavoryVegan.com #vegan #brunch

    Spruce up breakfast or brunch with this Hummus Toast with Wilted Spinach & Tomatoes. A delicious combination of flavors that will take your toast game to new levels | ThisSavoryVegan.com #vegan #brunch

    I decided to go with traditional plain hummus, but use any flavor. Roasted garlic, spicy, mediterranean - they'll all work with this recipe.

    After you have sufficiently smothered your toast in hummus, load each slice up with the wilted spinach and tomatoes. Give it another hit of pepper (and maybe a sprinkle of red pepper flakes) and you are ready to stuff your face.

    Guys, I could eat this toast everyday. It is a nice break from standard avocado toast and you can adjust the flavor each time you make it by swapping out the hummus you use.

    Make this for breakfast, brunch or even a quick snack - you won't be disappointed.

    Need more brunch inspo? Head over here to see more delicious vegan recipes.

    Spruce up breakfast or brunch with this Hummus Toast with Wilted Spinach & Tomatoes. A delicious combination of flavors that will take your toast game to new levels | ThisSavoryVegan.com #vegan #brunch
    Print Pin
    5 from 3 votes

    Hummus Toast with Wilted Spinach & Tomatoes

    Spruce up breakfast or brunch with this Hummus Toast with Wilted Spinach & Tomatoes. A delicious combination of flavors that will take your toast game to new levels.  
    Prep Time 10 minutes
    Cook Time 10 minutes
    Total Time 20 minutes
    Servings 4 slices

    Ingredients

    • 1 teaspoon olive oil
    • 2-3 cloves garlic diced
    • 1 cup cherry tomatoes cut in half
    • 2 large handfuls baby spinach
    • salt & pepper to taste
    • 4 slices bread*
    • ½ cup hummus
    • red pepper flakes optional

    Instructions

    • Heat olive oil in a pan over medium heat. Add garlic and saute for 1 minute.
    • Add tomatoes to the pan and cook until tomatoes start to burst (2-3 minutes).
    • Place spinach in the pan, sprinkle with salt & pepper and stir until spinach is wilted and everything is combined. 
    • While spinach is cooking, toast bread. 
    • To assemble, spread 2 tablespoons of hummus on each slice of bread. Split spinach & tomatoes evenly among the slices. Top with additional pepper and red pepper flakes (if using) and serve. 

    Notes

    *I used ciabatta. 

    This post may contain affiliate links. If you click on one and make a purchase I will receive a small percentage of the sale. Please know I would never link a product unless I have personally used it and loved it!

    If you make this recipe be sure to snap a photo + post it + and tag #thissavoryvegan and @thissavoryvegan!

    Spruce up breakfast or brunch with this Hummus Toast with Wilted Spinach & Tomatoes. A delicious combination of flavors that will take your toast game to new levels | ThisSavoryVegan.com #vegan #brunch
    « Warm Spicy Peanut Soba Noodles
    Weekly Vegan Dinner Plan #17 »

    Reader Interactions

    Comments

    1. Holli

      June 29, 2019 at 8:42 pm

      5 stars
      As a poor college student not only is this healthy, it is cheap, and FAST! I have classes all morning and only an hour window to eat, change, and get to work after. This meal fills me up, its quick, and just freakin' delicious.

      Reply
      • Rene

        July 02, 2019 at 3:19 pm

        Woo - nothing better than a meal that is quick, filling and inexpensive. So glad you liked it!

        Reply
    2. Halley

      March 13, 2018 at 12:35 pm

      5 stars
      This has such a fresh, spring flavor to it! Perfect for light lunches.

      Reply
    3. AJ

      March 02, 2018 at 9:16 am

      I just happened to have homemade hummus on hand, and this was the perfect recipe to complement it. It was an ideal post trampoline workout meal. I enjoyed it on Trader Joe's sprouted 7-grain bread. It was knife and fork delicious!

      Reply
      • Rene

        March 02, 2018 at 11:03 am

        Don't you love when you have all the ingredients you need on hand? So glad you liked this!

        Reply

    Trackbacks

    1. #recipe #food #family #delicious #Hummus #Toast #with #Wilted #Spinach #& #Tomatoes – Recipes Food says:
      May 2, 2019 at 5:17 pm

      […] Ingredients1 tsp olive oil2-3 cloves garlic diced1 cup cherry tomatoes cut in half2 large handfuls baby spinachsalt & pepper to taste4 slices bread*1/2 cup hummusred pepper flakes optionalInstructions1. Heat olive oil in a pan over medium heat. Add garlic and saute for 1 minute.2. Add tomatoes to the pan and cook until tomatoes start to burst (2-3 minutes).3. Place spinach in the pan, sprinkle with salt & pepper and stir until spinach is wilted and everything is combined. 4. …Get full recipe ==> @ thissavoryvegan.com […]

      Reply
    2. 50 vegan recipes for any meal - Online Tips says:
      July 23, 2018 at 3:34 am

      […] 4. Hummus toast with wilted spinach and tomatoes […]

      Reply
    3. Healthy Summer Snacks - NUS extra Blog says:
      July 3, 2018 at 1:56 am

      […] a combination of amazing flavours…and it all starts with toast! This Savory Vegan’s recipe for Hummus Toast has eight ingredients that guarantee full on […]

      Reply

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    I’m Rene! So-cal native, dog mom and lover of all things spicy. Learn more.

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