Weekly Vegan Dinner Plan #22 - This Savory Vegan

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5 nights worth of vegan dinners to help inspire your menu. Choose one recipe to add to your rotation or make them all - shopping list included | ThisSavoryVegan.com #vegan #mealprep

Weekly Vegan Dinner Plan #22

Ingredients

PANTRY STAPLES

DRY GOODS

1 cup dry white rice
15 oz can cannellini beans
15 oz can black beans
12 oz red enchilada sauce
1/2 cup BBQ sauce
12 taco-sized tortillas corn or flour
8 corn tortilla
1/2 cup peanut butter
tamari

PRODUCE

2 bell peppers
2 red onions
5 jalapeños
7 cups baby spinach
3 avocados
1 head garlic
3 bunches cilantro
1/2 bunch flat leaf parsley
1 head cauliflower
1/2 head purple cabbage
1 bunch green onions
1 lime
1 sweet potato
2 red potatoes
2-4 habaneros

REFRIGERATOR/FREEZER

1/2 cup frozen corn
1/2 cup frozen edamame
16 oz pre-made pizza dough
8 oz vegan cream cheese
vegan ranch
vegan parmesan