Simple Vegan Mediterranean Spread
This Simple Vegan Mediterranean Spread is filled with fresh herbs and sun-dried tomatoes and can be served on sandwiches, as a dip or even with pasta.
Ingredients
- 5 cloves garlic
- 1/4 cup pine nuts
- 2 cups fresh packed basil
- 1/2 cup sun-dried tomatoes packed in oil drained
- 2 tbsp oil from sun-dried tomato jar
- 2 tbsp fresh rosemary
- 1 tbsp red wine vinegar
- pepper to taste
Instructions
- Add all ingredients to a food processor and blend on high until combined, stopping to scrape down sides as needed.
- Use as is for a sandwich spread, add olive oil to a plate and top with spread for a dip or add to cooked pasta for a sauce.