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These Puff Pastry Pesto Pizza Bites are the best vegan appetizer. Layers of pizza toppings on puff pastry that is baked until golden | ThisSavoryVegan.com

Puff Pastry Pesto Pizza Bites

Print Recipe
These Puff Pastry Pesto Pizza Bites are the best vegan appetizer. Layers of pizza toppings on puff pastry that is baked until golden.
Course Appetizer, Main Course
Cuisine Italian
Keyword appetizer, game day snacks, party food, pesto, pizza, puff pastry, snacks, spring, summer, vegan feta
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 48 bites
Calories 58

Equipment

Ingredients

  • 2 sheets puff pastry thawed
  • flour for rolling out dough
  • 1/4 cup vegan pesto plus more for serving
  • 1/4 cup marinara plus more for serving
  • 5 ounces vegan pepperoni I got mine at Trader Joe's
  • 2 whole roasted red peppers from a jar, sliced
  • 3 ounces vegan feta crumbled, I got mine at Trader Joe's
  • fresh basil
  • 2 tablespoons vegan butter melted
  • 1/2 teaspoon garlic powder
  • everything seasoning

Instructions

  • Thaw out the puff pastry - I like to place it on the kitchen counter for about an hour.
  • Preheat the oven to 400 degrees and line a baking sheet with parchment paper.
  • Roll out the puff pastry sheets on a lightly floured surface. Make sure they are roughly the same size - slightly smaller than the baking sheet. Place one piece of the dough on the prepared baking sheet.
  • Spread the vegan pesto out to the edges of the dough and top it with dollops of marinara. Add an even layer of pepperoni and top it with the roasted peppers, feta and some fresh basil. Top with the other piece of dough and gently press it down - no need to seal the edges. Use a sharp knife to cut it into 48 squares.
    These Puff Pastry Pesto Pizza Bites are the best vegan appetizer. Layers of pizza toppings on puff pastry that is baked until golden | ThisSavoryVegan.com
  • Combine the melted butter and garlic powder. Brush the garlic butter over all of the squares and sprinkle with everything seasoning. Place in the oven for 20-25 minutes, or until golden brown.
    These Puff Pastry Pesto Pizza Bites are the best vegan appetizer. Layers of pizza toppings on puff pastry that is baked until golden | ThisSavoryVegan.com
  • Remove from the oven, allow to cool slightly and use a knife to cut in between the squares. Serve with extra pesto and marinara on the side for dipping.

Video

Notes

  • It is actually pretty easy to find vegan-friendly puff pastry. Just be sure to check the label. I used Pepperidge Farm.
  • If you have leftovers, you can freeze these. Let them cool completely and transfer to a freezer-safe container. To reheat, place in the oven at 350 for 8-10 minutes, or until warmed through.

Nutrition

Calories: 58kcal | Carbohydrates: 4g | Protein: 1g | Fat: 4g