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These Air Fryer Vegan Rolled Tacos are filled with beans and avocado before being layered with all of your favorite taco toppings. Simple and quick | ThisSavoryVegan.com #thissavoryvegan #airfryer #rolledtacos
5 from 1 vote

Air Fryer Vegan Rolled Tacos

Print Recipe
These Air Fryer Vegan Rolled Tacos are filled with beans and avocado before being layered with all of your favorite taco toppings. Simple and quick!
Prep Time:20 mins
Cook Time:10 mins
Total Time:30 mins

Ingredients

  • 1 large avocado or 2 small ones
  • salt & pepper to taste
  • 1 15-ounce can vegan refried beans
  • 1/2 -1 tbsp taco seasoning*
  • 8 corn tortillas
  • olive oil
  • hot sauce
  • shredded lettuce, cilantro, salsa, vegan cilantro ranch** optional toppings

Instructions

  • Scoop the avocado into a bowl and sprinkle with salt & pepper. Mash with a fork and set aside.
  • Add the refried beans and taco seasoning to a bowl and stir to combine. Taste and adjust taco seasoning if needed.
  • Heat your tortillas over an open flame (or in the microwave) and place them in a clean dish towel to keep them warm.
  • Working one at a time, brush one side of the tortilla with olive oil and then flip it over. Add a small amount of avocado to the center, followed by a big scoop of beans and a drizzle of hot sauce. Starting at one end, roll the tortilla up and place it seam side down on a plate or cutting board (the side you brushed with olive oil should be facing out). Repeat with the remaining ingredients.
  • Place the rolled tacos in the air fryer, seam side down. Cook at 380 degrees for 10 minutes, flipping halfway. Depending on the size of your air fryer you may need to make these in batches. Place the finished rolled tacos on a plate covered with a clean kitchen towel to keep them warm while the second batch cooks.
  • Serve rolled tacos with your favorite taco toppings.

Video

Notes

*You will want to use more or less taco seasoning depending on if the beans you are using already have salt or seasonings added.
**You can get my recipe for cilantro ranch here.
***REHEATING LEFTOVERS: reheat the rolled tacos in the air fryer at 380 degrees for 5 minutes.
****FOR BAKING: Preheat the oven to 425 degrees and line a baking sheet with parchment paper. Place the rolled tacos on the baking sheet seam side down. Bake for 15-20 minutes, flipping after 10 minutes.
Course: Appetizer, Main Course
Cuisine: Mexican
Keyword: tacos
Servings: 8 rolled tacos