The Best Tahini Dressing
With just 6 ingredients and 60 seconds, you will have The Best Tahini Dressing ready to go. Serve this over salads, buddha bowls or roasted potatoes. No blending required!
red wine vinegar
juiced, to taste
Combine all of the ingredients (except for the water) in a jar or bowl.
Shake or stir until combined. Add water until desired consistency is reached then mix again.
Taste and adjust seasonings as needed.
Store in an airtight container in the fridge.
*Apparently I like a tart dressing, because I used a whole lemon and loved it. But, based on reviews, that was just too much lemon for you. Start with half a lemon and then add more to taste.